Restoke keeps orders, invoices, and stock needs in one place.
Order smarter without chasing spreadsheets, supplier emails, or yesterday’s clipboard notes.
From stocktakes to supplier orders, Restoke helps your team buy exactly what the venue needs, without the paperwork pile-up or last-minute panic.
Seamlessly connect your POS, accounting, rostering, and production tools—plus custom enterprise integrations when you need something tailored.
Decrease in COGS
"It’s been a big help with recipes and backend work like never losing an invoice. It’s automatically in there. Our accounts team is always on point."
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Savings within 3 months
"After 3 months, our food costs dropped to 28%. That’s 10% on a $10m revenue. That’s the amount of savings you're getting."
Decrease in COGS
“Restoke gives us real control over our food costs. Now everything flows properly, and we’re getting the information we need.”
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A simple, intuitive and fun, culture-building task management platform for Hospitality! Plus Recipe Costing and OCR scanning that works! The support has been excellent (5-10 min turnaround instead of days) as are the training videos.
Comprehensive and intuitive. These guys really thought about every aspect. Almost seamless transition from Aussie point of view to US. So far, I cannot praise Restoke enough for offering me the opportunity to save enormous amounts of time.
It takes me 30 seconds to do my costing with Restoke. Before, I would be trying to find out how much everything is, like a slice of tomato, and have to start from scratch.
Restoke allows me to have full control over the whole operation, helps me control my expenses with insane accuracy and have the business running exactly as I want it to. Very scary my friend.
Our food cost level on a P&L basis used to be around 38% and after implementing Restoke for a period of 3 months, it's dropped to 28%. That’s 10% on a $10m revenue! That’s crazy. That’s the amount of savings you're getting.
Before I found Restoke things were a bit all over the place with my ordering. Some suppliers I texted, some I had to email and I couldn’t track anything. Now I have a lot more time and I’m a lot less stressed!
Restoke is a godsend for us in keeping things digital and moving paperwork out faster. Now, when we have a health inspection and I show them Restoke, they say, "Oh! That's awesome!"
Restoke has been a great help when it comes to food costing. Automated price updates keep our business in the loop and allow us to adjust our menu price accordingly. The inventory feature is easy to use and provides us with an accurate figure.
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The main problems we had were communication and organisation, now that we're with Restoke they're a thing of the past. I was a bit hesitant at first, thinking it would take a lot of time and energy to set up, but it was surprisingly easy and quick.
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This application has enabled us to tidy up our daily operations significantly. It gives us preps and procedures for our staff to work through each day, detailed recipes and a very intuitive system for scanning invoices and updating food costs on the fly - just to name a few!
I'm finding I can be home a bit more now, which was an issue before - I couldn't have a Thursday off. Now I can be sitting at home and log in to see if we have stock ready for the weekend.
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I had been searching for a new program to price my recipes for my store and came across Restoke. I was very excited when I saw all the features that it comes with. This program is very helpful in my day to day productions.
This part of Restoke handles purchasing from your suppliers. It brings supplier details, inventory needs, purchase orders, and invoices together. It is a back-of-house workflow, rather than a guest-facing online ordering page.
Current stock records and inventory counts show what you have on hand. Restoke connects that view with your supplier ordering, so the team can prepare orders using stock, schedules, or menu needs.
Margins are tight, time is short — but with Restoke, clarity and control are always within reach. Start today and put your passion on the front burner.
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