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Simplify complex operations so your passion stays on the front burner. Use our HQ and commissary kitchen features to consolidate reporting, keep operations consistent and deliver predictable profits.
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15.6% reduction in food and beverage costs using AI powered costing
10.1% reduction in labor costs from hours saved automating operations
14.4% reduction in COGS
30% less wastage from automated ordering and live inventory tracking
70% reduction in time spent by managers on training & compliance
50% less time spent entering data for accounting
Hold suppliers accountable for price changes
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That's $0k per year towards your bottom line!
Always know your food costs and get alerts when stock prices change. We ensure you’re in control of your operating margins.
Never miss an order, invoice or inventory item again. Do your stocktakes and schedule orders with the vendors you need. Then magically scan and store invoices for accounts payable, with direct accounting integrations.
Know what’s happening before it happens with AI Restaurant Intelligence. Automatically get insights from your data that drive profitability or ask Copilot questions for instant answers.
Stop spending all your time micromanaging and training your team. With our set and forget checklist system, your staff will know exactly what needs to be done, so you can focus on running the business.
See why over 10,000 hospitality professionals trust Restoke to optimize their restaurants
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Hospitality consultant/GM
A simple, intuitive and fun, culture-building task management platform for Hospitality! Plus Recipe Costing and OCR scanning that works! The support has been excellent (5-10 min turnaround instead of days) as are the training videos.
Proprietor, First & Green
Comprehensive and intuitive. These guys really thought about every aspect. Almost seamless transition from Aussie point of view to US. So far, I cannot praise Restoke enough for offering me the opportunity to save enormous amounts of time.
State Operations Manager, JP Hospitality Group
It takes me 30 seconds to do my costing with Restoke. Before, I would be trying to find out how much everything is, like a slice of tomato, and have to start from scratch.
Owner & Managing Director, Gradi Group
Restoke allows me to have full control over the whole operation, helps me control my expenses with insane accuracy and have the business running exactly as I want it to. Very scary my friend.
Platform and customer service is faultless!
Corporate Director, Gourmet Food Holdings
Our food cost level on a P&L basis used to be around 38% and after implementing Restoke for a period of 3 months, it's dropped to 28%. That’s 10% on a $10m revenue! That’s crazy. That’s the amount of savings you're getting.
Grab your favorite beverage and talk to us online. We'll tell you more about Restoke and the local brewery we're supporting!
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