Your restaurant.
Your rules.

The easiest way to manage your back-of-house. Try it now with no commitments or credit cards required.

Highly effective restaurant teams use Restoke to perfect operations
Melbourne, AUS
San Jose, USA
Melbourne, AUS
Cronulla, AUS
New Zealand
Fairlie, NZ
Sydney, AUS
Melbourne, AUS
Warrnambool, AUS
Melbourne, AUS
Austin, TX
Santa Cruz, CA
San Jose, CA
Grenada, MS
Las Vegas, NV
Cleveland, OH
Fort Worth, TX
Blanco, TX
Kissimmee, FL
Sydney, AUS
Sacramento, CA
Melbourne, AUS
West Bend, WI
Latham, NY

Automate your entire operation

Save countless hours and brainpower with everything you need to streamline your restaurant, including:

AI powered food and recipe costing, so you always know your margins

Live inventory and stock management

Simple one-click ordering from suppliers

Procedures and preps to help manage your team

Integrations for POS, accounting, rostering and more

Flexible pricing for venues and chains of all sizes

Your new favourite tool

Restoke is designed to work seamlessly with your existing workflow, on any device. No extra POS installation or hardware required. Replace spreadsheets, checklists, post-it notes and invoices with one easy to use platform.

Food costs, menus and recipes

Always know your food costs and get alerts when stock prices change. With the help of AI tools, we ensure you’re in control of your operating margins.

Stock and suppliers

Never miss an order, invoice or inventory item again. Do your stocktakes and schedule orders with the vendors you need. Then magically scan and store invoices to pay your bills, with direct accounting integrations.

Easily manage your staff

Stop spending all your time micromanaging and training your team. With our set and forget checklist system, your staff will know exactly what needs to be done, so you can focus on running the business.

Health and safety compliance

Create and assign your food safety and hygiene protocols. Your team will always be across what they need to do to pass inspections. We’ll even set you up with best practice templates.

Our customers love us

See why over 10,000 hospitality professionals trust Restoke to optimise their restaurants

4.5 out of 5
5 out of 5

The best customer service experience I've had

The best customer service experience I have ever had for a software provider. I know who I'm talking to and responses to any queries I have had always resolve my problems. Response time is also incredibly fast! So impressed with the level of service. Outstanding!

Steven Aspros

Hospitality consultant/GM

An investment that will return 10x...

A simple, intuitive and fun, culture-building task management platform for Hospitality! Plus Recipe Costing and OCR scanning that works! The support has been excellent (5-10 min turnaround instead of days) as are the training videos.

Deborah Bailey

Proprietor, First & Green

Comprehensive and intuitive

Comprehensive and intuitive. These guys really thought about every aspect. Almost seamless transition from Aussie point of view to US. So far, I cannot praise Restoke enough for offering me the opportunity to save enormous amounts of time.

Aleksandra Krol

State Operations Manager, JP Hospitality Group

It takes me 30 seconds to do my costing with Restoke. Before, I would be trying to find out how much everything is, like a slice of tomato, and have to start from scratch.

Johnny Di Francesco

Owner & Managing Director, Gradi Group

Restoke is a winner.

Restoke allows me to have full control over the whole operation, helps me control my expenses with insane accuracy and have the business running exactly as I want it to. Very scary my friend.



Platform and customer service is faultless!

How do we make life simpler?

Focus on the important things while we handle the rest.

Set up your venue to self manage efficiently.

Boost teamwork, avoid burnout and improve retention.

Want to chat over a cold one?

Grab your favourite beverage and talk to us online. We'll tell you more about Restoke and the local brewery or distillery we're supporting!